Utensils Quality Guarantee Shun Kaji Chef’s Knife

From our premium Kaji line by Shun, these chef’s knives are indispensable for chopping, dicing, mincing and slicing fruits and vegetables. Crafted in Japan, their strong, razorsharp blades merge new technology and centuriesold handcrafting traditions.

• layer blade features a premium SG powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
• Inspired by centuriesold samurai sword–making techniques, the blades’ construction creates a supersharp cutting edge.
• Handles are made of moistureresistant, resininfused PakkaWood, shaped for comfort and control.
• These NSFcertified knives meet the highlevel safety standards for professional kitchens.
• Handcrafted in Japan.
• A Williams Sonoma exclusive.