This beautiful piece is the ultimate carving board for roast meats and poultry. It’s crafted of solid North American hard rock maple, with extradeep wells to catch flavorful juices. Spouts simplify pouring the juices into a saucepan or bowl. A grip around the perimeter makes the board easy to lift and carry.
- Crafted in the USA from sustainably harvested North American hard rock maple.
- Edgegrain construction is gentle on knives – and stands up to years of slicing and chopping.
- Flip the board over and use the flat side for presenting cheeses or appetizers.
- Made by John Boos & Co., the leading manufacturer of butcher blocks and respected in the commercial cooking industry since 1887.